Our apple juice and concentrate are produced from carefully selected raw materials and filed in Bag in box ( BIB ), ensuring a natural taste, consistent quality, and reliable performance for industrial use. With balanced °Brix and acidity, they are the perfect base for beverages, dairy products, and other food applications.
We produce differents qualities, juice nfc non pasteurized and frozen to maintain the best nutritional characteristics of the apple. Our bib concentrates are also avalilable in some qualities that are recomended for differents applications
°Brix: 11–12 (juice) / 70º brix (concentrate)
Acidity: 0.3 – 0.5%
pH: 3.2 – 3.8
Shelf life: 12 months refeer
Shelf life: 24 months juice frozen
Thanks to its versatility and consistent quality, our apple juice and concentrate in Bag-in-Box can be used across the food industry, HORECA, and gastronomy, making it an essential ingredient for developing innovative, value-added products.
Our apple juice and concentrate in Bag-in-Box are widely used across the food and beverage sector:
Soft Drinks & Ciders , base ingredient for refreshing apple drinks, flavored waters, and cider blends.
Dairy & Plant-Based Beverages, ideal for smoothies, yogurts, kefir, and oat/soy-based drinks.
Bakery & Confectionery, used in jams, fillings, syrups, candies, and pastries.
HORECA & Mixology, perfect for cocktails, mocktails, and gourmet recipes.
Nutritional & Functional Foods, incorporated into health drinks, energy blends, and sports nutrition.
Soft drinks, lemonades, and flavored waters
Functional beverages and energy drinks.
Dairy and plant-based drinks
Sauces, marinades, and dressings
HORECA applications (cocktails, mocktails, gastronomy).
What is the difference between apple juice and apple concentrate?
Juice is ready to use with standard °Brix, while concentrate has higher °Brix (65–70) and requires dilution before use.
What formats are available?
We supply 3, 10, and 20 kg Bag-in-Box, with other industrial formats (drums, IBCs) available upon request.
Are the products certified?
Yes, they are produced under FSSC 22000 and can be supplied with Halal, Kosher, and Organic certificates.
How long is the shelf life?
Up to 12 months in sealed packaging under recommended storage conditions.
To meet the needs of different sectors — from restaurants and catering to large-scale industrial production — our lemon juice and concentrate are offered in practical Bag-in-Box formats that ensure freshness, safety, and easy handling
3 kg Bag-in-Box
Restaurants, hotels, catering
10 kg Bag-in-Box
Medium-scale production and HORECA supply
20 kg Bag-in-Box
Industrial-scale beverage and food manufacturing
WE DISTRIBUTE OUR PRODUCTS PROVIDING THE NECESSARY PACKAGING ACCORDING TO THE NEEDS OF OUR CUSTOMER
Líder en zumos y concentrados de frutas y hortalizas, destacamos por la excelencia y la innovación. Nuestros productos son 100% vegetales, sostenibles y de alta calidad.
Como fabricantes y distribuidores internacionales, garantizamos entregas seguras y puntuales. Trabajamos contigo para impulsar el éxito de tu negocio con soluciones personalizadas y totalmente adaptadas a tu empresa.
¡Confía en Baor para alcanzar tus metas y disfruta de una colaboración apasionada y confiable!
Contacta con nosotros hoy mismo y descubre cómo nuestras bases concentradas de fruta pueden impulsar tu visión culinaria hacia nuevas alturas.
All our products are stored at the appropriate temperature in state-of-the-art refrigerated facilities and chambers.
We manufacture and distribute internationally, preserving the cold chain, guaranteeing the quality of each of our products.
Our logistics operations through international operators guarantee the receipt of the product in perfect conditions.
