BAOR Products manufactures and supplies preserved lemon juice for the global food industry.
Our preserved lemon juice is designed for manufacturers requiring the fresh taste and natural acidity of lemon while benefiting from improved microbiological stability during storage and industrial handling.
Available in different packaging formats and specifications, our products are supplied to beverage manufacturers, sauce producers, food processors and ingredient distributors worldwide.
Preserved lemon juice offers several advantages for industrial production not only consistent lemon flavour and Natural acidity. it can improved microbiological stability.
due to the extended shelf life and being reliable year-round supply it makes and easy integration into industrial production lines.
This product is suitable for high-volume manufacturing.
Every project is developed according to the customer’s technical requirements and target application.
To ensure maximum microbiological stability, color retention, and extended shelf life during transport and storage, our preserved lemon juice can be formulated with tailored preservation systems according to your specific processing requirements and regional food safety regulations.
We supply lemon juice with precise dosage options:
Sulfur Dioxide (SO₂ / E220 – E224): Available in standard industry concentrations (e.g., 250 ppm, 500 ppm, to 1000 ppm using potassium/sodium metabisulfite). SO₂ acts as a powerful antioxidant and antimicrobial agent, preventing enzymic browning and preserving the natural fresh lemon aroma over extended storage periods.
Sodium Benzoate & Potassium Sorbate (E211 / E202): Optional preservative blends designed for acidic food formulations, sauce manufacturing, and beverage bases where sulfur-free ingredients are required.
Custom Preservative Formulations: We adjust preservative levels, acidity percentage (% citric acid), and Brix values based on your target application (beverages, dressings, fruit processing, or ready meals) and country-specific legislation.
Technical Note: All our preserved lemon juice batches undergo strict HPLC and lab testing to guarantee exact preservative levels (ppm) and full traceability in every shipment.
Product Name: Preserved Lemon Juice (NFC / Concentrate available)
Brix Degree: 6.0 – 8.0º Brix (Natural NFC)
Acidity (% Citric Acid): 4.5% – 6.0% w/w
Preservatives Options: SO₂ (Sulfur Dioxide / E224) up to 1000 ppm, Benzoate/Sorbate
Packaging Options: Bag-in-Box (10L / 20L), Steel Drums (200L / 250kg), IBC (1000L)
Our preserved lemon juice is widely used in:
Lemonades
Soft drinks
Functional beverages
Cocktail mixers
Syrups
Beverage concentrates
Mayonnaise
Salad dressings
Marinades
Barbecue sauces
Cooking sauces
Prepared dishes
Rice recipes
Meat preparations
Seafood recipes
Frozen meals
Ideal for products requiring acidity adjustment and flavour enhancement.
Fresh-cut fruit
Avocado preparations
Vegetable preparations
Dips
Hummus
Guacamole
Fillings
Glazes
Fruit preparations
Bakery ingredients
Dessert toppings
Depending on customer requirements, preserved lemon juice can be supplied with different technical specifications.
Available options include:
Cloudy or clarified.
NFC lemon juice.
FC lemon juice
Different acidity levels.
Conventional quality.
Industrial bulk supply.
Various preservative systems according to destination market regulations.
Technical Data Sheets are available upon request.
We supply preserved lemon juice in industrial packaging such as:
Bag in Box, 3, 10 and 20 kg
Plastic buckets
180 kg aseptic drums
IBC containers
Tanker loads for large-volume customers
Custom packaging may also be available depending on project requirements.
Our customers include:
Beverage manufacturers
Sauce manufacturers
Dairy producers
Ice cream manufacturers
Bakery ingredient companies
Food ingredient distributors
Hotel and food service suppliers
Industrial food processors
WE DISTRIBUTE OUR PRODUCTS PROVIDING THE NECESSARY PACKAGING ACCORDING TO THE NEEDS OF OUR CUSTOMER
Leader in fruit and vegetable juices and concentrates, we stand out for excellence and innovation. Our products are 100% plant-based, sustainable and of high quality.
As international manufacturers and distributors, we guarantee safe and punctual deliveries. We work with you to boost the success of your business with personalized solutions fully adapted to your company.
Trust Baor to achieve your goals and enjoy a passionate and trustworthy collaboration!
Contact us today and discover how our concentrated fruit bases can propel your culinary vision to new heights.
All our products are stored at the appropriate temperature in state-of-the-art refrigerated facilities and chambers.
We manufacture and distribute internationally, preserving the cold chain, guaranteeing the quality of each of our products.
Our logistics operations through international operators guarantee the receipt of the product in perfect conditions.
